This March Monthly Meal Plan features easy and healthy-ish dinner ideas, sides, and decadent desserts, helping you to both plan ahead and save time.
Hello, y’all! I am happy to bring you once again a meal plan for the month.
Our March Monthly Meal Plan is the sixth consecutive menu plan, in partnership with a group of amazing Food Bloggers.
As always, our monthly menu plan is quite diverse — that means that no one was left out. Easy recipes, Slow cooker, Gluten-free, Vegetarian, Low-carb, One pot, One sheet pan dishes, and more… they definitely simplify your life in the kitchen!
How great right?
Of course, you can mix and match them, making larger batches, or freezing them according to your own convenience and needs.
I hope you make use of this plan and enjoy each one of our main dishes, sides, and desserts!
MARCH MONTHLY MEAL PLAN — #5
One Sheet Pan Honey Soy Chicken (GF/Low Carb/Keto)
Slow Cooker Chicken Sataty Curry (GF/Low Carb/Keto)
Pressure Cooker Sweet and Sour Pork (GF)
Slow Cooker Beef Stroganoff (Healthy Version)
Cream of Mushroom Soup (Vegetarian)
Best turkey chili (GF)
Baked chicken tacos (GF, Keto,Whole30 — without tortillas)
Saffron Pumpkin Porcini Risotto (GF+Vegetarian)
Eggless Brazilian Cheese Bread (GF and Egg-Free)
Sun-dried Tomato and Chickpea Maftoul Salad (Vegetarian)
Patatas Alioli (Vegetarian)
Avocado wedge salad (GF, Keto, Whole30)
Tomato basil soup (GF, Keto, Whole30)
Balsamic Roasted Green Vegetables (Veg+GF)