IngredientsFor the apple filling:– Apples peeled and sliced. You can use one variety or a mix of tart and sweet apples.– Granulated sugar– Ground cinnamon
Prepare the apple filling: In a large bowl, add sliced apples, granulated sugar, 1 3/4 tsp of the cinnamon, nutmeg, and lemon juice. Toss well to combine and set aside.
Prepare the topping mixture: In a separate mixing bowl, mix with your hands 1 cup brown sugar, oats, ¾ cup flour, 1 tsp cinnamon, a pinch of salt, 1 tsp vanilla, and ½ cup diced cold butter until the mixture resembles pea-sized crumbs.