3. As soon as the water reaches a full rolling boil, set the timer for the desired time.Soft-boiled eggs, cook for 2-3 minutesMedium-boiled eggs, cook eggs for 5-6 minutesHard-boiled eggs, cook for 7-8 minutes
THE PERFECT HARD-BOILED EGGS SHOULD HAVE:1. Evenly coagulated whites and yolks.2. Whites glossy and firm but tender (not tough or rubbery).3. Yolks must be creamy and yellow (no greenish ring around the yolk).4. Pleasing flavor.