Buffalo Chicken Dip (Keto Recipe)

Keto Buffalo Chicken Dip is made with cheeses, cream cheese, sour cream, shredded chicken, a few seasonings, and herbs for a quick and easy appetizer or snack that will be the talk of your party, game day, or potluck!

It delivers big flavors and a super cheesy dip.


Cream cheese Sour cream Hot sauce Garlic Onion Chives Black pepper Rotisserie chicken Scallions Cheddar  Mozzarella

Let's Make Keto Buffalo Chicken Dip 

Preheat the oven to 375°F (190° C).

Step 1

Beat or whisk together the cream cheese, sour cream, hot sauce, garlic powder, onion powder, dried chives, and black pepper in a large bowl.

Step 2

Stir in the shredded chicken, half the scallion, ¾ of the shredded cheddar, and ¾ of the shredded mozzarella.

Step 3

Then, pour the mixture into a 2-quart baking dish or a 9-inch cast-iron skillet and spread evenly.

Step 4

Swipe up to get the full recipe!