Buffalo Chicken Dip (Keto Recipe)

Keto Buffalo Chicken Dip is made with cheeses, cream cheese, sour cream, shredded chicken, a few seasonings, and herbs for a quick and easy appetizer or snack that will be the talk of your party, game day, or potluck!

It delivers big flavors and a super cheesy dip.

Ingredients

Cream cheese Sour cream Hot sauce Garlic Onion Chives Black pepper Rotisserie chicken Scallions Cheddar  Mozzarella

Let's Make Keto Buffalo Chicken Dip 

Preheat the oven to 375°F (190° C).

Step 1

Beat or whisk together the cream cheese, sour cream, hot sauce, garlic powder, onion powder, dried chives, and black pepper in a large bowl.

Step 2

Stir in the shredded chicken, half the scallion, ¾ of the shredded cheddar, and ¾ of the shredded mozzarella.

Step 3

Then, pour the mixture into a 2-quart baking dish or a 9-inch cast-iron skillet and spread evenly.

Step 4

Swipe up to get the full recipe!