Cabbage Rolls: Low-Carb Comfort Food for Dieters

These keto cabbage rolls are stuffed with ground beef and baked in tomato sauce.

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Adapted from the classic Polish cabbage rolls recipe, they make the perfect low-carb dinner for a family.

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Ingredients

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Instructions

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Stir in the crushed tomatoes, tomato sauce, water, salt, pepper, sugar substitute, and red wine vinegar.

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Bring to a simmer and cook for 10-15 minutes, stirring once and a while.

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prepare the cabbage rolls. Bring a large pot of water to a boil. Immerse the cabbage head in boiling water.

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SWIPE UP

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RECIPES

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