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5 from 3 votes

Chocolate Hazelnut Spread Cookie Roll Ups with Peppermint Glaze

These 6-Ingredient Chocolate Hazelnut Spread Cookie Roll Ups with Peppermint Glaze are an easy holiday treat made in 30 minutes and perfect for entertaining.
Course:Dessert
Cuisine:American
Keywords:Christmas, Cookies, Holidays, Homemade Nutella, Peppermint, Roll ups
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings 48
Calories104 kcal

Ingredients

  • 1 box Pillsbury™ refrigerated pie crusts, softened as directed on box (with 6 pie crusts)
  • 1 1/4 cup chocolate hazelnut spread with cocoa (aproximatelly)
  • 5 tbsp unsalted butter, melted
  • 2/3 cup powdered sugar
  • 4-6 tbsp heavy whipping cream
  • peppermint candy, finely crushed

Instructions

  • Start by heating oven to 375°F. On a flat work surface, unroll 1 pie crust; spread a thin layer of hazelnut spread over crust. 
  • Using a pizza cutter, cut crust slowly into 8 to 16 triangles depending on how big or small you want the treats. I cut mine into 8 triangles! ;)
  • Roll up each triangle into crescent shape (start with the outside rim and roll in toward the center). Place on a large cookie sheet lined with parchment paper about 1 inch apart. It's important to keep hands as clean as possible by not letting fingers touch chocolate hazelnut spread while rolling up crust triangles.
  • Repeat with remaining pie crusts and hazelnut spread. Then, brush tops with melted butter. Bake for about 20 minutes or until golden brown. Remove from cookie sheets to cooling rack.
  • Meanwhile, prepare the glaze by whisking powdered sugar and heavy whipping cream together until mixture is smooth (no sugar lumps). Drizzle over the warm Chocolate Hazelnut Spread Cookie Roll Up using a fork, and sprinkle on crushed peppermint candy. 
  • Let glaze set and Chocolate Hazelnut Spread Cookie Roll Ups cool completely. Enjoy! 

Recipe Notes

Storage: Store Chocolate Hazelnut Spread Cookie Roll Ups in a clean airtight container or plastic bags at room temperature for up to 3-4 days. 
Love easy Holiday treats? Try our No Bake Chocolate Candy Cane Cheesecake Cookies .

Nutrition

Calories: 104kcal | Carbohydrates: 11g | Fat: 6g | Saturated Fat: 3g | Cholesterol: 4mg | Sodium: 37mg | Potassium: 40mg | Sugar: 6g | Vitamin A: 55IU | Calcium: 11mg | Iron: 0.6mg

** Nutrition labels on easyanddelish.com are for educational purposes only. This info is provided as a courtesy and is only an estimate, since the nutrition content of recipes can vary based on ingredient brand or source, portion sizes, recipe changes/variations, and other factors. We suggest making your own calculations using your preferred calculator, based on which ingredients you use, or consulting with a registered dietitian to determine nutritional values more precisely.

Please note that health-focused and diet information provided on easyanddelish.com is for educational purposes and does not constitute medical advice, nor is it intended to diagnose, treat, cure, or prevent disease. Consult with your doctor or other qualified health professional prior to initiating any significant change in your diet or exercise regimen, or for any other issue necessitating medical advice.

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