Easy Taco Dip Recipe
Ingredients
- 8 oz cream cheese softened
- ½ cup sour cream
- 1 Tablespoon taco seasoning
- 1 cup lettuce shredded
- 1 cup cheddar cheese shredded
- 1 cup tomatoes diced
Instructions
- Place the softened cream cheese and sour cream in a bowl.
- Sprinkle in the taco seasoning.
- Stir everything together until smooth and creamy.
- Add the shredded lettuce and spread the mixture into your serving dish.
- Sprinkle the shredded cheddar evenly over the top.
- Finish with diced tomatoes for a fresh, juicy topping.
Recipe Video
Recipe Notes
- Use a shallow serving dish so every scoop gets all the layers.
- Let the dip sit for 5–10 minutes after assembling to help the flavors come together.
- Pat tomatoes dry before adding to prevent extra moisture on top.
- Shred cheese fresh if possible for better texture and flavor.
- For cleaner serving, use a spatula or wide spoon instead of dipping straight down.
- Keep the dip chilled if serving for longer periods, especially at parties.
- Add toppings just before serving to keep the lettuce crisp.
- If doubling the recipe, use a larger dish to keep the layers even.
Nutrition
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