Our Breakfast on the Go is a healthy and quick meal stored in a jar that can be easily transported to work or any other place. It requires NO cooking and is also great for a quick lunch.
2tablespoonschopped cashew nuts or other nut of your choice
For the second layer:
4large fresh strawberriessliced
For the 3rd layer:
½cupplain Greek yogurt
1-2teaspoonshoney
2tablespoonschia seeds
For garnishing:
1-2tablespoonsof your favorite dried fruit mixI used tropical dried fruit mix
Instructions
In a plate or bowl, mash the banana with a fork and mix it with cocoa powder, oats or granola, and nuts until obtaining a homogeneous mixture. Divide amount and place into 2 sterilized jars.
Place strawberry slices on top of the banana layer.
In a separate bowl, mix yogurt with honey and chia seeds, and then place on top of the strawberries. Garnish with the dried fruit mix.
Place the lids on and keep refrigerated for up to 2 days. It can be transported to work and other places, and eaten chilled either for breakfast or for lunch.
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