Vitamina de Cheesecake de Abacaxi com Coco
Ingredients
Ingredientes:
- 1 e ¼ copos americanos de iogurte de baunilha eu usei um iogurte light
- 1 e ¼ copos americanos de leite de coco light
- 2 a 4 colheres de sopa de açúcar (ou adoçante em pó à gosto)
- 57 gramas de cream cheese à temperatura ambiente eu usei cream cheese light
- 3 copos americanos de abacaxi picado congelado
Instructions
Modo de Preparo:
- Para preparar essa vitamina de cheesecake de abacaxi com coco no liquidificador, bata bem todos os ingredientes até obter uma mistura cremosa e homogênea. Sirva imediatamente com bolachas maizena ou bolachas doces de canela inteiras ou picadas.
Recipe Notes
Nutrition
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