The Best Summer Dip Recipe: 

Whipped Ricotta Dip in Just 5 Minutes!

Make this Whipped Ricotta Dip in just 5 minutes in a food processor until smooth and creamy.

It makes the perfect cold appetizer or snack and can be served with crudites, toast, and crackers.

- Full-fat Ricotta Cheese - Cream Cheese - Lemon Juice and Zest - Lime Juice and Zest - Garlic

Ingredients

Instructions

Place all the ingredients in a food processor. Beat them for about 1-2 minutes.

Transfer to a covered bowl or an airtight container and chill in the fridge.

Serve whipped ricotta dip topped with 2-3 tablespoon of Persian cucumber salad.

You can also add chopped Kalamata olives, a drizzle of EVOO, a pinch of red pepper flakes, and chopped parsley, basil, or mint.

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