The Best Summer Dip Recipe:
Whipped Ricotta Dip in Just 5 Minutes!
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Make this Whipped Ricotta Dip in just 5 minutes in a food processor until smooth and creamy.
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It makes the perfect cold appetizer or snack and can be served with crudites, toast, and crackers.
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- Full-fat Ricotta Cheese
- Cream Cheese
- Lemon Juice and Zest
- Lime Juice and Zest
- Garlic
Ingredients
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Instructions
Place all the ingredients in a food processor. Beat them for about 1-2 minutes.
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Transfer to a covered bowl or an airtight container and chill in the fridge.
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Serve whipped ricotta dip topped with 2-3 tablespoon of Persian cucumber salad.
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You can also add chopped Kalamata olives, a drizzle of EVOO, a pinch of red pepper flakes, and chopped parsley, basil, or mint.
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