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    Home > Recipes > Quick & Easy Recipes

    Published: Oct 2, 2017 · Modified: Mar 31, 2025 by Denise Browning

    Candy Corn Apple Pops

    Share and Enjoy!

    Jump to Recipe ↓

    Candy Corn Apple Pops are a quick and easy Halloween treat made with apples, candy melts, and sprinkles. It makes a fun and delicious treat that delights kids and adults.

    4 candy corn apple pops over a table with candy corns all around

    Table of Contents

    • 1 HOW TO MAKE CANDY CORN APPLE POPS
    • 2 ABOUT CANDY CORN
    • 3 OTHER HALLOWEEN TREATS
    • 4 Easy 3-Ingredient Candy Corn Apple Pops

    October is the month when we celebrate Halloween. Our treat for this year is colorful, fun, and easy to prepare -- Candy Corn Apple Pops. Aren't they cute? Kids will go crazy for these -- and adults too. 😉

    As you can imagine, our treat was inspired by the popular Halloween candy, candy corn. Just like the classic American candy, it has three colors, yellow, orange, and white.

    The difference is, our treat is made with sliced Granny Smith apples covered with white candy melts, drizzled with yellow candy melts, and then decorated with orange sprinkles.

    HOW TO MAKE CANDY CORN APPLE POPS

    • Our apple pops can be prepared in 30 minutes.
    • All you have to do is slice apples, stick a candy or popsicle stick in one of the ends, dip sliced apple into the melted white candy melts, and place onto a baking sheet lined with parchment paper to dry.
    • Then, drizzle melted yellow candy melts on top and sprinkle with orange sprinkles. And voila! In the blink of an eye, a treat perfect for your little Halloween monsters will be ready to be happily devoured.

    ABOUT CANDY CORN

    The original candy corn, created in the 19th century, mimics the appearance of corn kernels, hence the name -- and it is made with sugar, corn syrup, confectioner's wax, and artificial coloring.

    Our Candy Corn Apple Pops makes a great Halloween cooking project to get children involved in... and definitely will brighten any Halloween celebration, putting a huge smile on any kid's face. They were tested and approved by my kids. 😉

    apple pops in a cup filled with candy corn

    OTHER HALLOWEEN TREATS

    If you would like another cute variation of these Halloween pops made with apples, also try our Chocolate Apple Halloween Owl. But if you plan on adding a spooky treat to your sweet arsenal , you gotta make our Creepy Jello Cups,

    Every year my kids dress up in a different costume. This Halloween we will have a witch and a deer. Hehe! How about you?

    We will be trick-or-treating in our new neighborhood... and swamping our bloodstreams with a load of sugar.

    The kiddos will be bouncing off the walls until late at night, as always. The good thing is, in my household Halloween lasts for one day only. Yep!

    Several treats will magically disappear by the next day. As a Mom, I think you get what I mean. 😉

    Happy Halloween!!!

    TO PIN & ENJOY:

    close up of apple pops decorated for Halloween

    A close up of Halloween treats
    Print SAVE Saved Recipe! Pin
    5 from 3 votes

    Easy 3-Ingredient Candy Corn Apple Pops

    Candy Corn Apple Pops are a quick and easy Halloween treat made with apples, candy melts, and sprinkles. It makes a fun and delicious treat that delights kids and adults.
    Course:Dessert
    Cuisine:American
    Prep Time 20 minutes minutes
    Cook Time 4 minutes minutes
    Total Time 24 minutes minutes
    Servings 8 pops
    Calories137.93 kcal
    Author Denise Browning

    Ingredients

    • 2 Granny Smith apples
    • 1 (12 oz) bag Wilton white candy melts
    • ⅓ cup Wilton yellow candy melts
    • orange sprinkles to decorate ( I used pumpkin patch and orange sugar)
    • 8 wooden sticks and ribbons

    Instructions

    • Sit clean apples upright on a wood board and slice from top to bottom (about 4 slices per apple, ½-inch thick). Remove seeds gently. Then, line a large cookie sheet with aluminum foil and push the pointed end of each stick up into the bottom of each apple slice.
    • In a medium heatproof glass bowl, melt white candy melts in the microwave according to the package directions, place bowl into a larger pot filled with about 2-inch boiling water (this will help candymelts to not harden), and dip apple slices in melted candy (using a spoon to help coat each slice if your bowl isn't deep enough to cover them).
    • Allow excess candy melts to drip off, then lay flat on the foil-lined baking sheet. Once hardened, drizzle melted yellow candy melts over the top using a fork. Sprinkle orange sprinkles on top and let harden.
    • Place the baking sheet in the fridge for approximately 10-15 minutes, allowing candy corn apple pops to harden. If you wish, decorate the wood stick with a ribbon. Serve and enjoy! Inactive Time: 10-15 minutes

    Nutrition

    Calories: 137.93kcal | Carbohydrates: 20.31g | Protein: 0.12g | Fat: 6.31g | Saturated Fat: 5.73g | Sodium: 23.83mg | Potassium: 48.69mg | Fiber: 1.09g | Sugar: 18.75g | Vitamin A: 24.57IU | Vitamin C: 2.09mg | Calcium: 2.73mg | Iron: 0.06mg

    ** Nutrition labels on easyanddelish.com are for educational purposes only. This info is provided as a courtesy and is only an estimate, since the nutrition content of recipes can vary based on ingredient brand or source, portion sizes, recipe changes/variations, and other factors. We suggest making your own calculations using your preferred calculator, based on which ingredients you use, or consulting with a registered dietitian to determine nutritional values more precisely.

    Please note that health-focused and diet information provided on easyanddelish.com is for educational purposes and does not constitute medical advice, nor is it intended to diagnose, treat, cure, or prevent disease. Consult with your doctor or other qualified health professional prior to initiating any significant change in your diet or exercise regimen, or for any other issue necessitating medical advice.

    DID YOU MAKE THIS RECIPE?Comment and rate the recipe. Also follow us on Pinterest at @easyanddelish for more delish recipes.

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    About Denise Browning

    I'm Denise Browning, a chef with almost 2 decades of experience, a nutrition researcher, and cookbook author. Here you’ll find easy healthy meals with some occasional splurges. More About Me.

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    Reader Interactions

    Comments

    1. Karen (Back Road Journal) says

      October 06, 2017 at 11:04 am

      I'm passing this on to my daughter, I know she and my granddaughter would enjoy making these.

      Reply
    2. Abbe@This is How I Cook says

      October 05, 2017 at 9:58 pm

      I wish I had kids to make these for! Mine are all grown up and I miss fun food like this!

      Reply
    3. Deb|EastofEdenCooking says

      October 03, 2017 at 6:31 pm

      What a splendid way to enjoy apples! These would make a scrumptious treat for any Halloween party.

      Reply
    4. Luna says

      October 02, 2017 at 11:10 pm

      Such cute treats! Looking forward to seeing you in the costumes!!!

      Reply
    5 from 3 votes (3 ratings without comment)

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    Portrait of Denise Browning, author of Easy and Delish

    My name is Denise Browning, a Brazilian living in Texas and a mom of 2. I am also the author of this blog, a chef with almost two decades of experience, a nutrition researcher, and a cookbook author. Here you’ll find easy and delish healthy meals with some occasional splurges.

    More about me →

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