Keto Tamales for Christmas: Easy and Vegan too!

These Keto Tamales are also vegan and easy to prepare with almond flour, flax seeds, seasonings, vegetable oil, and vegetables.

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They make for healthy and comforting Tex-Mex food with bold flavors. They are also gluten-free, dairy-free, and both nut-free and grain-free.

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– Almond flour – Table salt – Onion powder – Garlic powder – Chili powder – Ground cumin

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Instructions

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Meanwhile, in another large bowl, mix together the dry ingredients, baking powder, flax seeds, and xanthan gum. Then, add the vegetables.

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Remove the corn husks from the water bath, and drain them on a kitchen towel. Pat them well to dry.

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Using ¼ cup as measurement, scoop the masa and place it onto the upper center of each corn husk. Make sure to leave about 1 ½ -inch free space along the top edge.

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SWIPE UP

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RECIPES

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