Fresh berries make this Fruit Cocktail Drink sweet and tart, with watermelon, citrus juice, and condensed milk blended into a creamy Brazilian cocktail with vodka or cachaça.
Known in Brazil as coquetel de frutas, this fruit cocktail drink recipe combines sweet and tart fruit flavors with the richness of condensed milk for a thick, creamy cocktail. Vodka or cachaça gives it an alcoholic twist, but the fruit mixture also makes a refreshing mocktail. For other Brazilian favorites, try my Pineapple Coconut Cocktail or Caipirinha. If you prefer something lighter and bubbly, the Sparkling Cranberry Cocktail makes another great party drink.
Quick Look: Fruit Cocktail Drink
- ⏱️ Prep Time: 5 minutes
- ⏲️ Total Time: 5 minutes
- 🍹 Servings: 3
- 🍓 Flavor Profile: Sweet, tart, and fruity
- 🥛 Texture: Smooth, thick, and creamy
- 👌 Difficulty: Easy
- 🎉 Best For: Summer parties, Mother's Day, and celebrations
- 🥤 Preparation Method: Blender
- 🍉 Key Ingredients: Berries, watermelon, orange and lemon or lime juices, sweetened condensed milk, and vodka
- Why This Recipe Works: Blending whole fruit with sweetened condensed milk gives the cocktail its creamy texture without needing heavy cream. A little orange juice keeps everything smooth, and using less ice with frozen fruit helps maintain a thicker consistency without watering down the drink.
SUMMARIZE & SAVE THIS CONTENT ON
Jump to:
- Quick Look: Fruit Cocktail Drink
- Chef's Notes from Valentina
- Ingredients
- Substitutions And Additions
- How to Make Fruit Cocktail Drink
- Expert Tips for Fruit Cocktail Drink
- FAQ About Fruit Cocktail Drink
- What to Serve with Fruit Cocktail Drink
- More Fruity Cocktail Recipes to Try
- Fruit Cocktail Drink (Coquetel de Frutas)
- Storage Information
Ingredients
- Raspberries or strawberries – 3 cups. Fresh or frozen berries work well. Raspberries taste more tart, while strawberries are generally sweeter. You can use either berry or combine them, depending on the flavor you prefer.
- Seedless watermelon – ½ cup, chopped. Watermelon adds natural sweetness and balances the tart berries. Papaya, mango, or guava are other fruit options that work with this recipe.
- Fresh orange juice – ½ cup. Orange juice contributes sweetness and citrus flavor while providing enough liquid to blend the fruit. Add a little more if the mixture is too thick.
- Fresh lemon or lime juice – 2 tablespoons. The acidity balances the sweetened condensed milk and fruit. Either citrus juice works in this fruit juice cocktail.
- Sweetened condensed milk – ¼ cup. Gives this Brazilian creamy fruit cocktail its rich sweetness and smooth, velvety texture. It also balances the tartness of the berries and citrus for a more rounded flavor.
- Granulated sugar – ¼ cup. Rounds out the tartness of the berries and citrus. Adjust according to the ripeness of your fruit and preferred sweetness.
- Ice cubes. Keep the drink cold and frosty after blending. Frozen fruit can provide a similar consistency with less ice and less dilution.
- Vodka – 2 tablespoons, optional. Use cachaça or white rum instead if preferred. Leave out the alcohol to prepare a mocktail.
How to Make Fruit Cocktail Drink
- Combine the ingredients: Place the berries, watermelon, orange juice, lemon or lime juice, sweetened condensed milk, sugar, ice cubes, and vodka, if desired, in a blender.
- Blend until creamy: Blend all the ingredients until the mixture is smooth, thick, and creamy.
- Divide and serve: Pour the fruit cocktail drink into three cocktail glasses and enjoy immediately.
FAQ About Fruit Cocktail Drink
You can use a food processor to puree soft fruit, although the cocktail may not turn out as smooth. Use thawed fruit, skip the ice, and chill the drink before serving. Avoid filling the processor with too much liquid.
Yes. Choose 100% orange juice without added sugar for a flavor closer to freshly squeezed juice. Taste the cocktail before adjusting the sugar, as sweetness and acidity can vary between brands.
Pour the blended cocktail through a fine-mesh strainer and gently press with a spoon to remove the seeds. You'll lose some of the fruit pulp too, which can make the drink a little thinner.
Yes! Pineapple, ripe peaches, or passion fruit can give the cocktail a different flavor. Pineapple brings tropical sweetness and tang, peaches offer a softer, sweeter taste, and passion fruit gives it a sharper, tangier finish. Adjust the sugar to suit your fruit.
What to Serve with Fruit Cocktail Drink
- Savory Appetizers: Pair this creamy cocktail with Fried Chicken Bites, Queso Fundido, or Shrimp Cheese Ball. The crispy chicken, melted cheese, and seasoned shrimp offer a savory contrast to the sweet-tart fruit flavors.
- Light Snacks: Try Caprese Breakfast Egg Cups or an Easy Charcuterie Board for brunch or afternoon gatherings. Both offer savory bites that complement the chilled cocktail.
- Summer Parties and Celebrations: Serve with Shrimp Skillet Nachos or Shrimp Mini Pot Pies. Their savory flavors pair well with the fruity drink, which guests can also enjoy as a mocktail.
More Fruity Cocktail Recipes to Try
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Fruit Cocktail Drink (Coquetel de Frutas)
Equipment
Ingredients
- 3 cups raspberries or chopped strawberries – fresh or frozen, or 1 cup of each berry
- ½ cup seedless watermelon – chopped, fresh or frozen
- ½ cup fresh orange juice or more for a thinner drink
- 2 tablespoons fresh lemon or lime juice
- ¼ cup sweetened condensed milk
- ¼ cup granulated sugar or more – to taste
- Ice cubes
- 2 tablespoons vodka – cachaça, or white rum, optional
Instructions
- Combine the ingredients: Place the berries, watermelon, orange juice, lemon or lime juice, sweetened condensed milk, sugar, ice cubes, and vodka, if desired, in a blender.
- Blend until creamy: Blend all the ingredients until the mixture is smooth, thick, and creamy.
- Divide and serve: Pour the fruit cocktail drink into three cocktail glasses and enjoy immediately.
Recipe Notes
Storage Information
Refrigerate: This fruit cocktail drink tastes best within 5–10 minutes of blending. If needed, refrigerate it in a covered pitcher for up to 24 hours. Stir well before serving, as the fruit mixture may separate. Freeze: Freezing the prepared cocktail may change its creamy texture after thawing. For the best consistency, use frozen fruit and blend the drink fresh instead.Nutrition
** Nutrition labels on easyanddelish.com are for educational purposes only. This info is provided as a courtesy and is only an estimate, since the nutrition content of recipes can vary based on ingredient brand or source, portion sizes, recipe changes/variations, and other factors. We suggest making your own calculations using your preferred calculator, based on which ingredients you use, or consulting with a registered dietitian to determine nutritional values more precisely.
Please note that health-focused and diet information provided on easyanddelish.com is for educational purposes and does not constitute medical advice, nor is it intended to diagnose, treat, cure, or prevent disease. Consult with your doctor or other qualified health professional prior to initiating any significant change in your diet or exercise regimen, or for any other issue necessitating medical advice.
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Comment and rate the recipe. Also follow us on Pinterest at @easyanddelish for more delish recipes.This post was first published on May 31, 2012.
I tried this Brazilian fruit cocktail when I visited Brazil last year. It was so good that I made this recipe for my husband’s birthday. He loved it so much that I will be making it again soon. Instead of vodka, I will try it with cachaça.
hi
These cocktails looks so refreshing and tasty! Love that it’s also easy to make. I can see myself sipping this during the hot summer months.
Hi, Samuel!
I hope you enjoy this fave of mine. Cheers!
This really does look blissful! Our yard is covered in snow, but I'm going to do my best to imagine myself sitting on a warm beach, with one of these drinks in my hand.
Thanks for stopping by, Dara! This is a very popular drink in my tropical country.
But my hubby and I love it so much that we drink it even on cold days.
Foodista gave me an award for it which made me very happy. 🙂 Well, have a cozy winter day!!!
It was such a warm day today and this cocktail would have been a nice Friday treat. Well, that's me saying who is not much of a drinker!! This must be a delicious one with all the fruits in it. I LOVE fruity drinks and that's pretty much what I like in terms of alcohol. 🙂 Lovely presentation too!
Thanks so much, Nami! It is always a delight have you visiting me here. I love this drink! Mine is always without alcohol or virgin -- like we say in Brazil. Have a great weekend!